If you are looking for comfort food and local specialities this little authentic bistro is a must try. Try a piece of "Flamiche de Dinant '' as a starter, it's a savoury tart made of local cheese (Boulette de Romedenne), eggs and butter, lots of butter. A nice selection of sharing plates, pâtés, terrines, lasagnes, quiches, smoked wild salmon and soups are served all day long. Their old school approach and love for local quality products makes this a Hip place in Dinant.