The Favourite “Comfort Food at Home” of Francesca Sterckx (Restaurant Mistinguett) and Kevin Lejeune (Restaurant La Canne en Ville), powered by Gault&Millau & Samsung
21 feb. 2023
Discover the Favourite “Comfort Food at Home” dish of Gault&Millau chefs Kevin Lejeune from Restaurant La Canne en Ville and Francesca Sterckx from Restaurant Mistinguett, made with the Samsung BESPOKE Dual Cook Steam™ Oven 7-serie.
